 |
|
|
|
Year 2009 - Volume 29, Number 03
|
|
Intoxicação espontânea por vagens de Prosopis juliflora (Leg. Mimosoideae) em bovinos em Pernambuco, p.233-240
|
ABSTRACT.- Câmara A.C.L., Costa N.A., Riet-Correa F., Afonso J.A.B., Dantas A.F.M., Mendonça C.L. & Souza M.I. 2009. [Spontaneous poisoning in cattle by mesquite beans, Prosopis juliflora (Leg. Mimosoideae) in Pernambuco.] Intoxicação espontânea por vagens de Prosopis juliflora (Leg. Mimosoideae) em bovinos em Pernambuco. Pesquisa Veterinária Brasileira 29(3):233-240. Clínica de Bovinos, Campus Garanhuns, Universidade Federal Rural de Pernambuco, Av. Bom Pastor s/n, Cx. Postal 152, Mundaú, Garanhuns, PE 55292-901, Brazil. E-mail: aclcamara@yahoo.com.br
Three outbreaks of poisoning by Prosopis juliflora pods are reported in the semiarid region of the state of Pernambuco, Northeastern Brazil, in cattle grazing in fields invaded by the plant or ingesting mesquite beans as a concentrate food. In two farms the disease occurred sporadically. In another, 112 (9.28%) cattle out of 1206 were affected, 84 (6.96%) died due to emaciation, and 28 (2.32%) gained weight after the pods had been withdrawn from the feed. Main clinical signs were progressive weight loss, atrophy of the masseter muscles, dropped jaw, tongue protrusion, difficulties in prehending food, tilting the head during mastigation or rumination, salivation, impaired swallowing, and decreased tone of the tongue. The hematology reveals hypoproteinemia and anemia. Gross lesions were emaciation and reduction in size of the masseter muscles, which appear thinner than normal and grayish due muscular atrophy. Degeneration of neurons of the trigeminal motor nuclei, Wallerian degeneration of the trigeminal nerve roots, and muscular atrophy of the masseter muscles with substitution by fibrous tissue were observed on histologic examination. For the prevention of the poisoning is necessary to limit the amount of mesquite beans in animal nutrition. It is also necessary to develop research to determine the economic and sustainability of the use of Prosopis juliflora for animal food, human food or other uses such as charcoal, wood and fuel wood. |
| |
|
|
| |
|
|
