Resultado da pesquisa (84)

Termo utilizado na pesquisa milk

#71 - Aspectos clínicos e características do leite em ovelhas com mastite induzida experimentalmente com Staphylococcus aureus, p.6-12

Abstract in English:

ABSTRACT.- Santos R.A., Afonso J.A.B., Mendonça C.L. & Simão, L.C.V. 2007. [Clinical aspects and characteristics of the milk in sheep with mastitis experimentally induced with Staphylococcus aureus.] Aspectos clínicos e características do leite em ovelhas com mastite induzida experimentalmente com Staphylococcus aureus. Pesquisa Veterinária Brasileira 27(1):6-12. Clinica de Bovinos, Universidade Federal Rural de Pernambuco, Campus Garanhuns, Cx.Postal 152, Garanhuns, PE 55292-901, Brazil. E-mail: carlaze@uol.com.br The objective was to study the clinical aspects and the physical-chemical characteristics of the milk in sheep with mastitis experimentally induced with Staphylococcus aureus. For such, were used 10 Santa Inês primiparity ewes, weighing 30 kg, clinically healthy and housed in a stall. After establishing the normality patterns for the studied variables, the animals were inoculated into one teat of the udder with an inoculum of 1.0x104ufc/ml of S. aureus, while the other gland served as control. The clinical observations were accomplished in intervals of 12, 24, 36, 48, 60, 72, 84, 96, 108, 120, 132, 168, 180, 288 and 336 hours after the inoculation of the agent (PI). All the animals presented clinical systemic manifestations, and in the inoculated glands with more intensity from 24 hours on after the inoculation. There were significant alterations (P<0.05) in the production and physical-chemical composition of the milk in relation to the controls, with reduction of volume and fat. The pH, the chlorates and CCS reached very high indexes, accompanied by the CMT test reaction. The bacteriological exam revealed the presence of S. aureus during the phase of infection. After the treatment of the sheep 36 hours PI, one animal came to death 48h PI, and the others showed clinical recovery; however there was no physiologic re-establishment of the inoculated udders which lost their function.

Abstract in Portuguese:

ABSTRACT.- Santos R.A., Afonso J.A.B., Mendonça C.L. & Simão, L.C.V. 2007. [Clinical aspects and characteristics of the milk in sheep with mastitis experimentally induced with Staphylococcus aureus.] Aspectos clínicos e características do leite em ovelhas com mastite induzida experimentalmente com Staphylococcus aureus. Pesquisa Veterinária Brasileira 27(1):6-12. Clinica de Bovinos, Universidade Federal Rural de Pernambuco, Campus Garanhuns, Cx.Postal 152, Garanhuns, PE 55292-901, Brazil. E-mail: carlaze@uol.com.br The objective was to study the clinical aspects and the physical-chemical characteristics of the milk in sheep with mastitis experimentally induced with Staphylococcus aureus. For such, were used 10 Santa Inês primiparity ewes, weighing 30 kg, clinically healthy and housed in a stall. After establishing the normality patterns for the studied variables, the animals were inoculated into one teat of the udder with an inoculum of 1.0x104ufc/ml of S. aureus, while the other gland served as control. The clinical observations were accomplished in intervals of 12, 24, 36, 48, 60, 72, 84, 96, 108, 120, 132, 168, 180, 288 and 336 hours after the inoculation of the agent (PI). All the animals presented clinical systemic manifestations, and in the inoculated glands with more intensity from 24 hours on after the inoculation. There were significant alterations (P<0.05) in the production and physical-chemical composition of the milk in relation to the controls, with reduction of volume and fat. The pH, the chlorates and CCS reached very high indexes, accompanied by the CMT test reaction. The bacteriological exam revealed the presence of S. aureus during the phase of infection. After the treatment of the sheep 36 hours PI, one animal came to death 48h PI, and the others showed clinical recovery; however there was no physiologic re-establishment of the inoculated udders which lost their function.


#72 - Avaliação da eficiência da desinfecção de teteiras e dos tetos no processo de ordenha mecânica de vacas

Abstract in English:

Amaral L.A, Isa H., Dias L.T., Rossi Jr. O.D. & Nader Filho A. 2004. [Efficiency of the disinfection of teatcups and teats during mechanic milking of dairy cows.] Avaliação da eficiência da desinfecção de teteiras e dos tetos no processo de ordenha mecânica de vacas. Pesquisa Veterinária Brasileira 24(4):173-177. FCAV, Universidade Estadual Paulista, Via de Acesso Prof. Paulo Donato Castellane s/n, Jaboticabal, SP 14884-900, Brazil. E-mail: lamaral@fcav.unesp.br The purpose of this investigation was to evaluate the efficiency of the teatcup disinfection process by immersion into a disinfectant solution, using sodium hypochlorite and organic chlorine, to verify the residual chlorine dynamics in both solutions during milking time, and to evaluate three premilking disinfection methods: immersion, spray and sponge. Total coliforms, fecal coliforms, Staphylococcus sp and mesophilic microorganism counting was done. The results showed that the disinfecting clusters between individual cows, using immersion in sodium hypochlorite or organic chlorine solutions with a concentration of 150ppm, was not efficient for the rubber teatcup microorganism reduction. The organic chlorine solution showed more stability. Teatcup is a potential microorganism vehicle for milk and the mammary gland. Disinfection of the teats reduced the number of the microorganisms studied in all treatments, showing to be a simple method that can be used to reduce the microrganism transmission risks during milking and to increase the microbial quality of the milk.

Abstract in Portuguese:

Amaral L.A, Isa H., Dias L.T., Rossi Jr. O.D. & Nader Filho A. 2004. [Efficiency of the disinfection of teatcups and teats during mechanic milking of dairy cows.] Avaliação da eficiência da desinfecção de teteiras e dos tetos no processo de ordenha mecânica de vacas. Pesquisa Veterinária Brasileira 24(4):173-177. FCAV, Universidade Estadual Paulista, Via de Acesso Prof. Paulo Donato Castellane s/n, Jaboticabal, SP 14884-900, Brazil. E-mail: lamaral@fcav.unesp.br The purpose of this investigation was to evaluate the efficiency of the teatcup disinfection process by immersion into a disinfectant solution, using sodium hypochlorite and organic chlorine, to verify the residual chlorine dynamics in both solutions during milking time, and to evaluate three premilking disinfection methods: immersion, spray and sponge. Total coliforms, fecal coliforms, Staphylococcus sp and mesophilic microorganism counting was done. The results showed that the disinfecting clusters between individual cows, using immersion in sodium hypochlorite or organic chlorine solutions with a concentration of 150ppm, was not efficient for the rubber teatcup microorganism reduction. The organic chlorine solution showed more stability. Teatcup is a potential microorganism vehicle for milk and the mammary gland. Disinfection of the teats reduced the number of the microorganisms studied in all treatments, showing to be a simple method that can be used to reduce the microrganism transmission risks during milking and to increase the microbial quality of the milk.


#73 - A rapid virus-neutralization test for detection of antibodies against bovine viral diarrhea virus (BVDV) in milk, 22(2):45-50

Abstract in English:

ABSTRACT.- Scherer C.F.C., Flores E.F., Weiblen R., Kreutz L.C., Dürr J.W., Brum L.P., Quadros V.L. & Lima M. 2000. [A rapid virus-neutralization test for detection of antibodies against bovine viral diarrhea virus (BVDV) in milk.] Técnica rápida de neutralização viral para pesquisa de anticorpos contra o vírus da Diarréia Viral Bovina (BVDV) no leite. Pesquisa Veterinária Brasileira 22(2):45-50. Departamento de Medicina Veterinária Preventiva, Universidade Federal de Santa Maria, 97105-900 Santa Maria, RS, Brazil. The identification of bovine viral diarrhea virus (BVDV) positive herds through detection of antibodies in milk may viabilize large scale control/eradication programs. With this objective, the virus neutralization test (VN) was adapted to detect BVDV antibodies in milk. The adaptation consisted of a reduction in the time of incubation followed by detection of viral antigens in the indicator cells by immunofluorescence (IFA) and allowed readings at 24 hours. The rapid virus neutralization test (RVN) was initially tested in 1,335 serum samples, showing a 93. 7% sensitivity and 91.1 % agreement with the traditional VN. The RVN was also used to test 423 bovine sera that were toxic for cell culture in the traditional VN test, detecting 316 (74.7%) positive samples. Testing of matched serum and milk samples from BVDV seropositive cows showed that the VNR can detect antibodies in the milk of cows with serum neutralizing titers as low as 10. Anti-BVDV neutralizing activity was detected in milk of 97.4% (191/196) of cows with serum titers 3320; in 92.9% (79/85) of cows with titers of 160; in 88% (59/67) of cows with serum titers of 80. The frequency of BVDV antibodies in milk was 76.9% (40/52) for cows with serum titers of 40; 61.3% (19/31) for cows with titers of 20 and 33.3% (10/30) for cows with serum titers of 20. These results demonstrate that the RVN test is adequate for detecting BVDV antibodies in milk, mainly in cows having moderate to high serum titers, and therefore may be used for testing bulk milk samples to identify herds with viral activity. The use of this test may viabilize large scale programs for control/eradication of BVDV infection. It allows to assay a large number of samples and identify positive herds through testing milk routinely submitted for somatic cell counts (SCC), reducing costs with individual sample collection, shipping and testing.

Abstract in Portuguese:

RESUMO.- Scherer C.F.C., Flores E.F., Weiblen R., Kreutz L.C., Dürr J.W., Brum L.P., Quadros V.L. & Lima M. 2000. [A rapid virus-neutralization test for detection of antibodies against bovine viral diarrhea virus (BVDV) in milk.] Técnica rápida de neutralização viral para pesquisa de anticorpos contra o vírus da Diarréia Viral Bovina (BVDV) no leite. Pesquisa Veterinária Brasileira 22(2):45-50. Departamento de Medicina Veterinária Preventiva, Universidade Federal de Santa Maria, 97105-900 Santa Maria, RS, Brazil. A identificação de rebanhos positivos para o vírus da Diarréia Viral Bovina (BVDV) através de detecção de anticorpos no leite pode viabilizar programas de controle em larga escala. Com esse objetivo, a técnica de soroneutralização (SN) foi adaptada para a pesquisa de anticorpos em amostras de leite. A adaptação consistiu na redução do tempo de incubação do teste, seguida da detecção de antígenos virais por imunofluorescência. A redução do tempo de incubação minimizou os efeitos tóxicos do leite sobre as células de cultivo, além de permitir a obtenção dos resultados em 24 horas. A técnica rápida (SNR) foi inicialmente testada em 1.335 amostras de soro bovino, apresentando sensibilidade de 93,7% e concordância de 91, 1% em relação à SN tradicional. A SNR foi também utilizada para testar 423 amostras de soro bovino que apresentaram toxicidade para as células na SN tradicional, detectando 316 (74,7%) amostras positivas. O teste de amostras de soro e leite de 520 vacas em lactação demonstrou que a SNR pode detectar anticorpos no leite de vacas com títulos séricos a partir de 10. Atividade neutralizante anti-BVDV no leite foi detectada em 97,4% (191/196) de vacas com títulos séricos 3 320; em 92,9% (79/85) de vacas com títulos de 160; em 88% (59/67) de vacas títulos de 80. A freqüência de animais positivos na SNR foi de 76,9% (40/52) para animais com títulos séricos de 40; 61,3% (19/31) com títulos de 20 e de 33,3% (10/30) para vacas com títulos de 10. Esses resultados demonstram que a técnica de SNR é adequada para a pesquisa de anticorpos anti-BVDV no leite, principalmente em animais com títulos moderados e altos de anticorpos. Essa técnica pode ser utilizada para testar amostras coletivas de leite e identificar rebanhos com atividade viral. A utilização dessa técnica pode viabilizar programas regionais de combate à infecção, pois permite testar um grande número de amostras e identificar rebanhos positivos através do leite enviado rotineiramente para contagem de células somáticas (CCS), reduzindo significativamente os custos com a coleta individual, transporte e teste de amostras.


#74 - Evaluation of the sensitivity of bulk tank milk cultures for the isolation of contagious bovine mastitis pathogens, 18(1):39-44

Abstract in English:

ABSTRACT.- Brito M.A.V.P., Brito J.R.F., Souza H.M. & Vargas O.L. 1998. [Evaluation of the sensitivity of bulk tank milk cultures for the isolation of contagious bovine mastitis pathogens.] Avaliação da sensibilidade da cultura de leite do tanque para isolamento de agentes contagiosos da mastite bovina. Pesquisa Veterinária Brasileira 18(1):39-44. Embrapa-Centro Nacional de Pesquisa de Gado de Leite, Juiz de Fora, MG 36038-330, Brazil. Samples of bulk tank milk from 33 herds were collected at the dairy processing plant and cultured, as a means of detecting specific (contagious) bovine mastitis pathogens. Somatic cell counts (SCC) were made on a Fossomatic 90. Two and three weekly consecutive samples were obtained from 13 and 12 herds, respectively. Only one sample was examined from eight herds. Three daily consecutive samples of bulk milk and individual quarter samples from all lactating cows from four herds (A, B, C and D) were also examined. Milk from individual quarters were cultured on blood agar while tank milk samples were cultured on TKT, Mannitol Salt, MacConkey agars and Sabouraud containing chloramphenicol. Staphylococcus aureus was recovered from 26 of the 33 herds sampled in the dairy processing plant. Nine of these samples also contained Streptococcus agalactiae. Nine herds had SCC above 500,000 ml1 The remaining 23 herds had SCC levels below 400,000 ml1 S. aureus and S. agalactiae were isolated from five of the nine herds with high SCC, S. agalactiae from one and S. aureus from three. Six herds had SSC below 200,000 ml1 S. aureus and S. agalactiae were isolated from one, S. aureus from three, while the other two were negative for both pathogens. The results of herds A, B, C and D sampled at the farms showed that S. aureus was isolated from 1.8%, 19.2%, 17.0% and 8.4% of the animals and 0.9%, 5.9%, 5.4% and 2.2% of the mammary quarters, respectively. S. agalactiae was isolated from herds A, C and D. Within these herds the percentages of isolation were, respectively, 1.8%, 10.6% and 8.4% for the cows and 0.46%, 3.8% and 3.7% for the mammary quarters. S. aureus was recovered from all three bulk tank cultures from herds A, B and D. Only the third sample from herd C was positive for S. aureus. S. agalactiae was recovered from all samples collected from herd D, two samples from herd C and one sample from herd A. Coliforms were isolated from all tank samples from herds A, B, C and D and from all but one sample collected in the processing plant. Yeasts were recovered from 16 herds sampled at the processing plant and from all tank samples from herds A, B, C, and D. Neither coliforms or yeasts were isolated from the individual animals of herds A, B, C and D. These findings indicate that the milk was contaminated during or after milking, probably due to deficient hygiene and cleaning procedures. The analysis of the bulk tank milk cultures showed that the test was sensitive enough to detect contagious mastitis pathogens. The sensitivity of the test increased when more than two consecutive samples were examined.

Abstract in Portuguese:

RESUMO.- Brito M.A.V.P., Brito J.R.F., Souza H.M. & Vargas O.L. 1998. [Evaluation of the sensitivity of bulk tank milk cultures for the isolation of contagious bovine mastitis pathogens.] Avaliação da sensibilidade da cultura de leite do tanque para isolamento de agentes contagiosos da mastite bovina. Pesquisa Veterinária Brasileira 18(1):39-44. Embrapa-Centro Nacional de Pesquisa de Gado de Leite, Juiz de Fora, MG 36038-330, Brazil. Amostras de leite total (leite do tanque) de 33 rebanhos foram coletadas na plataforma de recepção da indústria laticinista e cultivadas para detectar patógenos específicos (contagiosos) da mastite. Foi feita a contagem de células somáticas (CCS) das amostras utilizando o equipamento Fossomatic 90. Em 13 e 12 rebanhos avaliaram-se duas e três amostras semanais consecutivas, respectivamente, e em oito avaliou-se apenas uma. Foram também examinadas três amostras diárias consecutivas do leite do tanque e amostras dos quartos mamários individuais, coletadas na própria fazenda, de todas as vacas em lactação de quatro rebanhos (A, B, C e D). As amostras de leite dos quartos mamários individuais foram cultivadas em ágar sangue e as amostras do tanque, em placas de TKT, Sal Manitol, MacConkey e Sabouraud contendo cloranfenicol. Dos 33 rebanhos cujas amostras foram obtidas na plataforma de recepção da indústria, isolou-se Staphylococcus aureus de 26, nove desses em associação com Streptococcus agalactiae e em três rebanhos isolou-se somente S. agalactiae. Nove rebanhos tiveram CCS acima de 500.000 ml1 e 21, abaixo de 400.000 ml1 Em cinco dos nove rebanhos com CCS acima de 500.000 m1-1 foram isolados S. aureus e S. agalactiae, em três, apenas S. aureus e em um, apenas S. agalactiae. Seis rebanhos apresentaram CCS abaixo de 200.000 ml·1; de um deles foram isolados S. aureus e S. agalactiae, de três, S. aureus e os outros dois foram negativos para estes dois patógenos. Os resultados encontrados nos quatro rebanhos cujas amostras foram coletadas na própria fazenda mostraram que S. aureus foi isolado nas seguintes porcentagens dos animais: 1,8%, 19,2%, 17,0% e 8,4% e dos quartos mamários: 0,9%, 5,9%, 5,4% e 2,2%, respectivamente, para os rebanhos A, B, C e D. S. agalactiae foi isolado dos rebanhos A, C e D. Nestes três rebanhos, as porcentagens de isolamento foram, respectivamente, 1,8%, 10,6% e 8,4% para as vacas e 0,46%, 3,8% e 3,7% para os quartos mamários. S. aureus foi isolado de todas três amostras do tanque dos rebanhos A, B e D. Somente a terceira amostra do rebanho C foi positiva para S. aureus. S agalactiae foi recuperado de todas as amostras do rebanho D, duas do rebanho C e de uma do rebanho A. Todas as amostras do tanque dos rebanhos A, B, C e D apresentaram contaminação com coliformes e somente uma das amostras coletadas na plataforma de recepção da indústria foi negativa para coliformes. Leveduras foram isoladas de 16 amostras coletadas na indústria e de todas amostras do tanque dos rebanhos A, B, C e D. Não foram isolados coliformes ou leveduras dos quartos mamários dos animais destes rebanhos, sugerindo que ocorreu contaminação do leite durante ou após a ordenha, provavelmente devido a deficiências nos processos de limpeza e higienização. A análise dos resultados das culturas do leite do tanque mostrou que o exame foi específico para detectar os patógenos contagiosos da mastite. A sensibilidade do teste aumentou quando se examinaram mais de duas amostras consecutivas.


#75 - Sensitivity and specificity of the Califomia Mastitis Test as a diagnostic tool for subclinical mastitis in quarter somatic cell count estimation

Abstract in English:

The California Mastitis Test (CMT) is a simple and widely used diagnostic tool for subclinical mastitis. lt is used even in areas where laboratory facilities are available for diagnosis and monitoring program purposes. CMT usually score 1-5, where 1 indicates a completely negative reaction and 2-5 increasing degrees of inflammatory reaction of the udder. The reactions 2-5, 3-5 or 4-5 may be considered as indicative of subclinical mastitis, because they are related to an increase of the somatic cell count (SCC) in the milk. This variation, however, may produce either false-positive or false-negative results. The aim of this study was to assess the sensitivity and specificity of the CMT in comparison with SCC. A total of 3,012 quarter milk samples from 760 lactating cows were examined. CMT was evaluated at the moment of sampling at cow side and SCC in the laboratory, with a fluoro-opto-electronic method (Fossomatic 90). The average CCS (x 1,000 cells/ml) for CMT scores were: 1 (79.9), 2 (333.5), 3 (670.3), 4 (1,354.0) and 5 (4,455.6). Three options for CMT interpretation were evaluated in relation to a range of CCS, starting from 100,000 cells/ml: (a) 1 versus 2, 3, 4, and 5; (b) 1 and 2 versus 3, 4 and 5; and (e) 1, 2 and 3 versus 4 and 5. The sensitivities of CMT scoring to detect quarters with SCC >200,000/ml were 79%, 61% e 34%for options a, b ande, respectively. The sensitivities of CMT scores for SCC >500,000/ml for options a, b ande, were, respectively, 93%, 82% e 54%. The sensitivity of CMT scores to identify subclinical mastitis was satisfactory (above 80%) when options b ande were used. The interpretation of CMT score 3 as negative for subclinical mastitis was considered as adequate (sensitivity around 80%) only when CCS ranged between 1,200,000 and 1,400,000 cells/ml. The specificities of CMT scoring for CCS of 200,000 and 500,000 were, respectively, 90% and 80% (option a), 97% and 90% (option b) and 99% and 97% (option e).

Abstract in Portuguese:

O "California Mastitis Test" (CMT) estima o conteúdo de células somáticas no leite e é interpretado subjetivamente, estabelecendo-se escores que, na maioria dos casos, variam de 1 a 5. O escore 1 indica uma reação completamente negativa e os de 2-5 indicam graus crescentes de resposta inflamatória do úbere, sendo normalmente considerados como indicativos de mastite subclínica. Dependendo da interpretação dos escores, o CMT pode produzir resultados falso-positivos ou falso-negativos. Esse trabalho teve o objetivo de avaliar a sensibilidade e a especificidade do CMT em relação à contagem de células somáticas (CCS). Foram utilizadas 3.012 amostras de leite provenientes de 760 vacas Holandesas ou mestiças Holandês-Zebu, pertencentes a 15 rebanhos. Todas as amostras foram submetidas ao CMT e processadas para CCS em equipamento Fossomatic 90. Os valores médios de CCS (x 1.000 células/mi) obtidos para os escores de CMT foram 1 (79,9), 2 (333,5), 3 (670,3), 4 (1.354,0) e 5 (4.455,6). Três opções de interpretação (doente/não-doente) para o CMT foram testadas, em relação aos valores de CCS, iniciando com 100.000 células/ml: (a) 1 versus 2, 3, 4, e 5; (b) 1 e 2 versus 3, 4 e 5; (c) 1, 2, 3 versus 4 e 5. As sensibilidades do CMT em identificar corretamente quartos mamários acima de 200.000 células/mi foram 79%, 61% e 34%, para as opções a, b e e, respectivamente. Para identificar corretamente contagens acima de 500.000 células/mi, as sensibilidades do CMT, para as opções a, b e e, foram, respectivamente: 93%, 82% e 54%. A sensibilidade do CMT em identificar quartos mamários com mastite subclínica foi adequada (acima de 80%) quando a interpretação do teste foi mais rigorosa (opções a e b). A interpretação da reação 3 como negativa (opção e) só alcançou sensibilidade de 80% para contagens entre 1.200.000 e 1.400.000 células/mi. As especificidades do CMT, para CCS de 200.000 e 500.000 foram, respectivamente, 90% e 80% (opção a), 97% e 90% (opção b) e 99% e 97% (opção e).


#76 - Influence of subclinical staphylococci mastitis on physical, chemical and cellular milk characteristics

Abstract in English:

One hundred twenty-six milk samples from 63 apparently healthy cows, but positive in the California Mastitis Test were submitted to determinations of pH, acidity, density, butter-fat, total solids, non-fat solids, cryoscopic point, caseine level, chloride level And polymorphonuclear leukocytes. Forty-one cows were infected by coagulase-positive Staphylococcus and 22 by coagulase-negative Staphylococcus. The results obtained in the milk sample analysis from the healthy quarters and infected by coagulase-positive Staphylococcus showed variations of all constituents investigated. However only the pH values (F=4.17*) and the polymorphonuclear leukocytes (F=ll.35**) showed significant differences. On the other hand, between the milk samples from healthy quarters and infected quarters by coagulase-negative Staphylococcus, only the polymorphonuclear leukocytes (F=16.29**) showed significant differences.

Abstract in Portuguese:

Foram submetidas às determinações do pH, acidez titulável, densidade, teor de gordura, extrato seco total, extrato seco desengordurado, ponto crioscópico, teor de cloreto, teor de caseína e às contagens de leucócitos polimorfonucleares, 126 amostras de leite procedentes de 63 vacas aparentemente sadias, porém, positivas ao Califórnia Mastitis Test, das quais 41 mostraram-se infectadas por cepas de Staphylococcus coagulase positiva e 22 por cepas de Staphylococcus coagulase negativa. Apesar de ter sido observada a variação de todos os constituintes investigados entre as amostras de leite procedentes de quartos sadios e infectados por Staphylococcus coagulase positiva, apenas os valores de pH (F=4,17*) e das contagens de leucócitos polimorfonucleares (F=ll,35**), mostraram diferenças estatisticamente significativas. Por outro lado, verificou-se, também, que entre as amostras de leite oriundas de quartos sadios e infectados por Staphylococcus coagulase negativa, apenas os valores das contagens de leucócitos polimorfonucleares (F=l6,29**) apresentaram diferenças estatisticamente significativas.


#77 - Influence of the milking phases on the somatic cell count of the bovine milk

Abstract in English:

One hundred ninety-five milk samples from 65 healthy quarters of 21 cows were submitted to somatic cell counts during the initial, middle and final phase of milking. The results showed that 65 (100%) milk samples obtained at the beginning of milking exhibited counts lower than 500,000 cel/mi, different from the harvested in the middle and final phase when counts higher to the mentioned values were found in 8 (12.31%) and 19 (29.23%) samples respectively. The differences revealed to be statistically significant showing the influence of the milking phases on the somatic cell counts. This fact is important for the diagnosis of subclinical bovine mastitis, as there exists a possibility of the occurrence of false-positive results in case milk samples are harvested in the middle or final phase of the milking process.

Abstract in Portuguese:

Foram realizadas contagens de células somáticas em 195 amostras de leite colhidas de 65 quartos sadios de 21 vacas lactantes, durante o início, meio e final da ordenha. Os resultados obtidos evidenciaram que as 65 (100%) amostras de leite obtidas no início da ordenha, apresentaram contagens inferiores a 500.000 cels/ml, diferentemente das colhidas no meio e final da ordenha, e cujas contagens foram superiores ao referido valor em 8 (12,31%) e 19 (29,23%) amostras, respectivamente. Tais diferenças mostraram-se estaticamente significativas, evidenciando, portanto, a influência das fases da ordenha sobre o número de células somáticas do leite. Este fato parece assumir destacado valor no estabelecimento do diagnóstico das formas subclínicas da mastite bovina, uma vez que existe a possibilidade da ocorrência de resultados falso-positivos, caso as amostras de leite a serem analisadas não sejam colhidas no início da ordenha.


#78 - Microbiological characteristics of the water used in the milk production process

Abstract in English:

One hundred samples of the water used for milk production on 10 dairy farms were submitted to counts of total and fecal coliforms, mesophilic microorganisms, Staphylococcus aureus, coagulase negative Staphylococcus and Escherichia colí. The numbers of the indicator microorganisms showed the deficient hygienic and sanitaty conditions on the farms. The results showed also the presence of S. aureus, coagulase negative Staphylococcus and E. coli in 4 (4.0%), 52 (52.0%) and 26 (26.0%) samples respectively. The counts indicate that the water examined is a potential hazard for the sanitaty conditions of the mammary gland and the microbiological quality of the milk.

Abstract in Portuguese:

Foram realizados contagens de coliformes totais, coliformes fecais, microrganismos mesófilos, Staphylococcus aureus, Staphylococcus coagulase negativa e de Escherichia coli em 100 amostras de água utilizada na higienização de animais, equipamentos e utensílios de ordenha, oriundo de 10 propriedades leiteiras. Além da precária qualidade higiênico-sanitária verificada através das pesquisas dos. microrganismos indicadores, os resultados obtidos evidenciaram, também, a presença de Staphylococcus aureus, Staphylococcus coagulase negativa e de Escherichía colí em 4 (4,0%), 52 (52,0%) e 26 (26,0%) amostras, respectivamente. Tais achados sugerem que as águas analisadas podem representar importante risco potencial tanto para o estado sanitário da glândula mamária como para a qualidade microbiológica do leite.


#79 - Influence of mastites on the physic-chemical features of goats' milk

Abstract in English:

Mille samples from tbree goat breads (Dusk Alpine, Saanem and Toggenburg) with milk production averaging 2.66 kg/day and from crossbred goats were examined during 12 months for physic-chemical features. The results for individual milk and the mixture were respectively: density 1,030.5 and 1,033.5 at 15ºC; acidity 15.67 and 15,84°D; average percentage of fat 4.00 and 4.1 %; total dry extract 12.42 and 12.95%; fatty dry extract 8.83 and 8.73%; cryoscopic indexes -0.569 and -0.585ºC. The average percentage of chlorides was normal (0.21 and 0.19%); lactose 3.27 and 3.42%; caseíne (PTN) 2.68 and 2.52%; total proteine (PTN) 3.59 and 3.43%. The results obtained with milk from goats with mastitis showed the following alterations caused by experimental infection by Staphylococcus aureus: lowered values for density (1,022.5 and 1,023.0 at 15ºC) and acidity (14.50 and 6.1 ºD); increased values for chlorides (0.34 and 0.39%); and reduced values for lactose (1.00 and 1.12%).

Abstract in Portuguese:

Amostras de leite de cabras de três raças selecionadas (Parda Alpina, Saanem e Toggenburg) com produtividade média de 2,66 kg/ dia e amostras de leite de cabras mestiças, foram examinados durante 12 meses, quanto às características físico-químicas, obtendo-se limites para o leite individual e de mistura, respectivamente, relativos à densidade entre 1.030,5 a 1.033,5 a 15ºC; a acidez entre 15,67 e 15,84°D; aos percentuais médios de gordura 4,00 e 4,1 %; ao extrato seco total entre 12,42 e 12,95%; ao extrato seco desengordurado entre 8,83 e 8,73%; aos índices criosc6picos entre -0,569 e -0,585ºC. As médias anuais referentes a porcentagem de cloretos se apresentaram dentro de limites discretamente acima da normalidade (0,21 e 0,19%); a lactose entre 3,27 e 3,42%; a caseína (PTN) entre 2,68 e 2,52% e o PTN total entre 3,33 e 3,43%; O leite proveniente de cabras com mastite, provocada experimentalmente com Staphylococcus aureus, apresentou alterações quanto à densidade (1.022,5 a 1.023,0 a 15ºC) e acidez (6,1º a 14,50°D); cloretos bastante aumentados (0,39 e 0,34%), e a lactose com valores bastante reduzidos (1,00 e 1,12%).


#80 - Influence of the milk on periodontal lesions of "cara inchada" in calves

Abstract in English:

Five calves of mixed zebu breed, 3 to 4 months old, with active periodontal lesions of "cara inchada" (CI) were confined, during 4 and a half months, to a covered corral on a farm where the disease has been a problem, in the Rondonópolis area of northem Mato Grosso, Brazil. The calves were milk-fed on cows which were kept graúng on Panicum maximum pasture known to induce a relatively high prevalence of CI (more than 30 per cent). As roughage the calves received native grass cut daily in a near "cerrado" (savanna) area. On this type of natural pasture the disease has never been observed. The periodontal lesions of the five animals persisted or worsened, and two of them died. These observations, toghether with data from former studies, suggest that a determinating factor of CI may exist also in the milk of cows kept on pastures where the disease occurs.

Abstract in Portuguese:

Cinco bezerros, mestiços zebu, de 3 e 4 meses de idade, com lesões peridentárias ativas da "cara inchada" (CI), foram confinados num curral de fazenda com o problema da doença, na região de Rondonópolis, Mato Grosso, durante 4 meses e meio. Os bezerros foram amamentados pelas respectivas mães mantidas em pastos com prevalência realtivamente alta de CI (mais que 30%), as quais eram levadas ao curral duas vezes ao dia; como volumoso os bezerros receberam, no cocho, capim nativo recentemente cortado em área sob vegetação de cerrado, dentro da própria fazenda. A CI nunca foi observada em bezerros criados neste tipo de pastagem. As lesões peridentárias destes bezerros persistiram ou se agravaram e dois dos animais morreram. Estas observações, em conjunto com os dados obtidos em outros estudos anteriores, sugerem que o fator determinante da CI existia também no leite de vacas mantidas em pasto positivo para a doença.


Colégio Brasileiro de Patologia Animal SciELO Brasil CAPES CNPQ UNB UFRRJ CFMV